Keep your cutting tools in peak condition with this professional-grade 10cm round sharpening steel, designed specifically for butchery and kitchen knives.
Thank you for reading this post, don't forget to subscribe!The precision-hardened and chromed round blade provides the perfect surface for honing and maintaining sharp edges on all your cutting tools, extending their usable life and cutting performance.
The ergonomic handle with multi-grip design ensures comfortable use and precise control during the sharpening process, even when hands are wet or slippery from meat processing.
The hygienic black grip is designed to resist bacterial growth and contamination, making this sharpening steel ideal for food processing environments where cleanliness is essential.
Professional Benefits:
- Hardened and chromed steel for optimal edge maintenance
- Compact 10cm blade length for precision control
- Ergonomic multi-grip handle for secure operation
- Hygienic construction for food safety compliance
- Essential tool for maintaining all butchery knives
