Create the perfect cutting surface for all your meat processing tasks with this professional-grade cutting board, designed for serious butchers and home meat processors.
Thank you for reading this post, don't forget to subscribe!The generous 500x400mm surface area provides ample workspace for breaking down large cuts, with the substantial 20mm thickness ensuring stability and durability during intensive cutting operations.
Manufactured from high-density polyethylene (HDPE), this board offers the ideal balance of cutting resistance and knife-friendliness, protecting your blades while providing a perfect surface for clean, precise cuts.
The non-porous, hygienic material resists odors, stains, and bacterial growth, while being completely dishwasher safe for thorough sanitization between uses—essential for food safety compliance.
Professional Features:
- Large 500x400mm cutting surface for substantial workspace
- Robust 20mm thickness for stability and durability
- Premium HDPE construction for knife-friendly cutting
- Odorless and tasteless material prevents flavor transfer
- Dishwasher safe design for proper sanitation
- Non-porous surface resists bacterial growth
